Tuesday, November 29, 2011

Fine Dining on Kawau

I don’t think I had ever tasted bread quite like this in my whole life. Every morning the smell of Mr Coop’s, our chefs, bread made you want to take a detour on our run and get to the dining room. It was delicious.

Everyone was very well fed at camp, with breakfast, morning tea, lunch, afternoon tea, dinner and of course dessert. To my surprise I ate every meal. Doing all these activities really does make you hungry.

My favourite meal was the dinner we had on the first night. It was made up of some lamb, peas, potatoes and carrots. Plus it was the first time that we tasted Mr Coop’s heavenly bread. If only he was my chef.

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